Comments on: My Go-To Broccoli Stir-Fry https://hot-thai-kitchen.com/broccoli-salted-fish/ Demystifying Thai Cuisine Sun, 28 Aug 2022 17:19:17 +0000 hourly 1 https://wordpress.org/?v=6.8.1 By: Tom https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-9844 Sun, 28 Aug 2022 17:19:17 +0000 https://hot-thai-kitchen.com/?p=13173#comment-9844 5 stars
I bought one big mackerel and used half of that for today. It was really amazing. Can't wait to eat it again tomorrow! 🙂

]]> By: Pailin Chongchitnant https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-8375 Fri, 27 May 2022 17:38:51 +0000 https://hot-thai-kitchen.com/?p=13173#comment-8375 In reply to Gerde.

I think that would be tasty!

]]> By: Gerde https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-8321 Tue, 24 May 2022 10:32:23 +0000 https://hot-thai-kitchen.com/?p=13173#comment-8321 Can I do with smoke mackerel. ? Later I will try with salted mackerel.

]]> By: Pailin Chongchitnant https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-6817 Mon, 07 Feb 2022 22:43:47 +0000 https://hot-thai-kitchen.com/?p=13173#comment-6817 In reply to Phuong Dinh.

Yes, totally. Mine was previously frozen.

]]> By: Phuong Dinh https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-6756 Fri, 04 Feb 2022 03:20:00 +0000 https://hot-thai-kitchen.com/?p=13173#comment-6756 Can I salt thawed salmon fillets or other frozen fish?

]]> By: Pailin Chongchitnant https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-6525 Thu, 20 Jan 2022 19:57:27 +0000 https://hot-thai-kitchen.com/?p=13173#comment-6525 In reply to Colleen.

So glad to hear! Try making salted fish fried rice with the leftover fish! Recipe is on the site 🙂

]]> By: Pailin Chongchitnant https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-6524 Thu, 20 Jan 2022 19:56:16 +0000 https://hot-thai-kitchen.com/?p=13173#comment-6524 In reply to Ttarangg Manoj.

Yes, though it will taste quite different. Also depends on how salty it is, if it's quite mild you may have to salt it a bit more.

]]> By: Ttarangg Manoj https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-6442 Wed, 12 Jan 2022 14:58:06 +0000 https://hot-thai-kitchen.com/?p=13173#comment-6442 5 stars
Can I use salted canned tuna instead of mackerel? It's hard to find any fish where I live.

]]> By: Jennifer https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-6431 Tue, 11 Jan 2022 16:19:07 +0000 https://hot-thai-kitchen.com/?p=13173#comment-6431 5 stars
10/10 Highly recommend! This is my new favorite dish, it's simple yet delicious. I didn't have fresh mackerel so I used 4 cans and two large heads of broccoli for 2 people with leftovers. I cooked the mackerel first and seasoned it with extra soy sauce at the end for more saltiness (extra 1/5 Tbsp). If you like salmon or tuna you'll enjoy this!

]]> By: Colleen https://hot-thai-kitchen.com/broccoli-salted-fish/#comment-6423 Mon, 10 Jan 2022 19:59:54 +0000 https://hot-thai-kitchen.com/?p=13173#comment-6423 5 stars
I made this tonight and it was amazing!! My first time making salted fish. My fish market didn’t have mackerel so I went with what I think was rainbow trout (it was in Bulgarian so I’m not sure) I ended up salting the fish for close to 24 hours due to my busy day. Followed your Instructions completely and you are right it can be a main course, it was for me! My husband and 4 year old son loved it and he doesn’t like fish - i have left over salted cooked fish in the fridge and want to make this again unless you have another recipe with salted fish I should try. So delicious!! Thank you!

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